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Academy of Culinary Arts students will prepare and present a five-course gourmet HOLIDAYS DINNER of exceptional quality under the guidance of chef-educators. Come early for a kitchen tour and to purchase cookbooks.
Reservations at AmericanVegan.org. Seats fill fast! Reserve yours today!
This event is hosted by the American Vegan Society (AVS) which encourages people to explore the variety of vegan dining options for their pleasure and health, to reverse the rate of climate change, and for a more compassionate world. AVS offers membership, American Vegan magazine, and the world’s largest brick-n-mortar vegan bookstore at its headquarters in Malaga NJ.
Menu: Barbecue-Spiced Roasted Carrots, Mushroom “Cappuccino,” Beet & Greens Salad, Lentil-Nut Loaf, Oat Milk Panna Cotta
Music: Kennedy Shaw
Cost: Payment required - Cost for evening $36 adults, $26 students / low-income
Categories: Food & Wine | Holiday | Organizations & Meetups
This event repeats daily for 1 times:
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